Carrots
Orange
Lemon
Garlic
Cumin Seeds
Thyme
Crushed Red Pepper
Sunflower Seeds
Pumpkin Seeds
White Sesame Seeds
Bread
Carrot and Avocado Salad with Crunchy Seeds
Cook Time: 1 hour
708 cal, 42g fat, 78g carbs, 18g protein, 17g fiber
Healthy • Do-Ahead • Grillable • Kid-Approved • Dairy-Free (Friendly) • Gluten-Free (Friendly)
Don’t let this salad’s health-nut appearance fool you. This is a salad that is so good that versions of it have been published by NYTimes Cooking, Food and Wine Magazine, and leaves patrons awe-struck in the world reknowned restaurants of Jean-George.
