Steak Fajitas
Flank steak marinated in lime juice, cilantro, garlic and jalapeño, then flash seared. While resting, char up some peppers and onions, then fold up in a warm tortilla and eat with your favorite Tex-Mex toppings.

HealthyGrillableKid-ApprovedDairy-Free FriendlyEasyGluten-Free Friendly
Track this dinner in MyFitnessPal. Search the dinner name, then choose the result listed under Homegrown Foods.
What’s in Your Kit
Flank Steak
Bell Peppers
Onion
Lime
Garlic
Cumin
Jalapeño
Cilantro
Sour Cream
Corn Tortillas
Good to Know
- Equipment
- Grill (optional)
- Have on Hand
- Vegetable Oil
Not on the Menu Right Now
